PLANT-BASED
Missed this Whole30 Community Cares event? Catch up by watching the replay!
Articles by Shanna
Cooking Whole30 Event Replay
Missed this Whole30 Community Cares event? Catch up by watching the replay!
Creamy Buffalo Potato Salad
The dressing for this fun take on potato salad is a combination of WHOLE30 Ranch Dressing and WHOLE30 Buffalo Vinaigrette. It gets the characteristic creaminess you want in your potato salad from the ranch and a lip-tingling spike of vinegary heat from the vinaigrette.
Air Fryer Buffalo Chicken Salad
The air fryer cooks up the tangy and spicy chicken breasts quickly and retains their juiciness. If you don’t have an air fryer, follow the oven method.
Carrot and Beet Slaw
The tart and fruity flavor of the Elderberry Vinaigrette is a wonderful complement to the sweetness of the carrots, beets, and golden raisins in this beautiful slaw. Pair it with grilled pork, chicken, or salmon.
Roasted Sheet-Pan Salmon with Grapefruit and Asparagus
The natural sugars in the grapefruit caramelize and the grapefruit flavor intensifies as it roasts, adding a brightness and freshness to both the salmon and asparagus.
Strawberry-Rhubarb Salad with Almonds and Mint
It doesn’t get much simpler—or prettier—than this vibrant salad. Serve it with grilled or poached shrimp or roasted chicken.
Smoky Beef and Brussels Sprouts Kebabs with Sweet Potato Hash Browns
Even if you cook these meat-and-veggie kebabs inside on a grill pan, the meat will still have great smoky flavor from the smoked paprika. The longer it marinates in the Creamy Balsamic Vinaigrette, the more flavorful it will be.
King Ranch Casserole
It’s said you can’t go to a potluck in Texas and not see at least one take on this classic casserole. Traditional versions call for canned condensed soups and lots of cheese. This comforting and satisfying Whole30 compatible version gets its creaminess and flavor from WHOLE30 Ranch Dressing. Serve it with a quick Fresh Herb Salad.
