Everything you want from your favorite creamy condiment awaits you in this exceptional Plant-Based Whole30 Mayo.
Keyword Plant-based
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1.5cups of mayo
Ingredients
½cupunsweetened soy milk
2tbspcider vinegar
¼tspgarlic powder
½tspcoarse salt
1tspprepared mustard
1cupavocado oil
Instructions
In an immersion blender jar, stir together ½ cup unsweetened soy milk, 2 tablespoons cider vinegar, ¼ teaspoon garlic powder, ½ teaspoon coarse salt, 1 teaspoon prepared mustard. Add 1 cup avocado oil to the jar. Use the immersion blender to blend until thick. Store in an airtight container for up to 1 week.