2tbsplime juice (about the juice of one medium lime)
1tbspfinely chopped jalapeno
1/4tspsalt
Optional for serving:
butter lettuce leaf cups
Plant-Based Ranch or Chipotle Ranch
Instructions
SHRED drained jackfruit. You can do this one of two ways:In a bowl, shred with your hands the jackfruit. Any parts that won’t shred, set aside and then finely chop. Or, in a large food processor, add drained jackfruit. Pulse 3-4 times to shred and finely chop it. Just be sure not to overprocess it, or you will just have jackfruit mush.
HEAT oil in a large saucepan over medium heat. Add shredded jackfruit and black beans. Top with taco seasoning, broth, and lime juice, and stir until combined.
SIMMER for 10 minutes, stirring regularly. Liquid should be absorbed.
MAKE Avocado Mango Salsa by combining all salsa ingredients in a medium bowl.
SERVE tacos in lettuce leaves, topped with salsa and optional Ranch or Chipotle Ranch. Enjoy!