Salt and Pepper Tofu
Servings 2
Ingredients
- 1 block extra-firm tofu pressed and cut into 1- to 2-inch cubes
- 2 Tbsp extra-virgin olive oil
- 3/4 tsp kosher salt
- 1/2 tsp black pepper
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
Instructions
- PREHEAT oven to 400 degrees F. Line a large baking sheet with parchment paper.
- ADD pressed and cubed tofu to a large bowl. Drizzle with olive oil, then season with salt, pepper, garlic powder, and onion powder. Toss to evenly coat.
- SPREAD prepared tofu cubes onto baking sheet. Bake for 30 to 35 minutes, tossing once or twice for even browning.
- SERVE warm or at room temperature.