Plant-Based Whole30 Homemade Nut Milk
Servings 4 cups
Ingredients
- ½ cup cashews
- ½ cup pepitas (pumpkin seeds)
- 4 cups of water
- 1 tsp of vanilla extract
- 2 dates, pitted (optional)
Instructions
- Add all the ingredients into a high-speed blender and run on high until smooth—usually about 1 minute.
- For a smoother texture, you can strain the milk or drink it as is. Drinking it unstrained adds more nutrients, but you'll just need to shake or stir before drinking or using.
- Store in an air-tight jar in the fridge for up to 5 days.