Chicken Korma is a classic dish from the Indian subcontinent. This dish is a crowd favorite, and for good reason. While there are many variations of Korma based on region, the one thing they all have in common is that they are delicious! The style of Chicken Korma we are...Whole30 Chicken Korma: Enjoy a dairy-free twist on a beloved Indian dish, with no compromise on flavor or creaminess.
Whether it’s soup season or you are looking for a delicious one-pot meal, this Salsa Verde Soup is for you. Mexican-inspired flavors using vibrant ingredients and bold spices, this hearty soup serves 3-4 and requires just 10 minutes of prep time and 25 minutes of cooking, making it the perfect...Whether it’s soup season or you're just looking for a delicious one-pot meal, this Plant-Based Salsa Verde Soup is for you.
In this Plant-Based Whole30 Chana Saag, chickpeas are wrapped in the warmth of an aromatic spinach curry. It’s like a comforting hug for your taste buds – hearty, wholesome, and brimming with flavors. It will bring you into the heart of Indian home cooking and is pure plant-based goodness! Chickpeas,...This Plant-Based Whole30 Chana Saag is the perfect protein-rich dish to savor the richness of traditional Indian flavors.
This Black-Eyed Peas Masala is a delicious Indian-inspired meal that is packed with plant-based protein and plenty of beneficial fiber. The curry is made with aromatics and tomato. We use both whole and powdered spices to really give this dish a rich depth of flavor. This dish originates in India...Try this Black-Eyed Peas Masala for a delicious Indian-inspired meal packed with plant-based protein and plenty of beneficial fiber.
The word Mulligatawny comes from the Tamil words “milagay” or “milagu” which means pepper, and “tanni” meaning water. While the name of this soup literally means “pepper water,” the flavors are far from simple! Mulligatawny Soup is a classic British-Indian dish that became popular during the time of Colonial rule...This Plant-Based Whole30 Mulligatawny Soup is loaded with warm spices and comforting ingredients like red lentils, carrots, pumpkin, & onion.
Dal in Hindi means lentils. and tadka in Hindi means tempering. Dal Tadka is a popular traditional Indian lentil dish made with split lentils. The lentils are cooked with aromatics until soft. Then, the dish is finished with a tempering of hot oil and spices. The tempering is definitely the...When you're craving a bowl of warm, comforting, and delicious goodness, this Plant-Based Whole30 Dal Tadka will hit the spot!
If you love the flavors of Pad Thai, you will love this Thai Kale Salad with Crispy Tempeh. It’s packed with flavor, bursting with texture, and the best part is leftovers taste amazing! The salad uses a base of hardy kale and veggies like cabbage, broccoli, and bell pepper, all...If you love the flavors of Pad Thai, you'll love this Thai Kale Salad with Crispy Tempeh. It’s packed with flavor and bursting with texture!