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December 7, 2025

Sparkling Rosemary Citrus Mocktail

This fun, fizzy, and celebratory mocktail is made with seasonal flavors like rosemary and blood orange. It’s also supercharged with hydrating Raw unflavored, Whole30-compatible electrolytes from LMNT. It takes just a few minutes to make and looks incredibly festive for the winter holidays.

Tips and Tricks

  • If you want to make your own dehydrated blood oranges, slice a blood orange into rounds, then bake on a baking sheet at the lowest temperature in your oven, flipping regularly. This process may take several hours but the low heat is essential to dehydrate them rather than bake. 

Why You’ll Love This Sparkling Rosemary Citrus Mocktail

Not only is this Sparkling Rosemary Citrus Mocktail a great non-alcoholic alternative for your holiday parties, but it’s also boosted with LMNT Raw Electrolytes for extra hydration from essential minerals. The Raw Unflavored LMNT is compatible with the Whole30 program, with no added flavors or sweeteners. If you’re enjoying your food freedom, try any of their flavored versions for even more fun hydration options year round. 

This tasty, holiday-ready delight comes together in just 5 minutes and will surely please your guests or even a crowd. Here’s how to make it…

Sparkling Rosemary Citrus Mocktail

Servings 2
Prep Time 5 minutes
Cook Time 5 minutes

Ingredients  

  • 1/2 cup sparkling water
  • 1/2 cup blood orange juice
  • 1/4 cup pear juice (sub apple if pear isn’t available) 
  • 1 packet LMNT Raw Electrolytes
  • 1 Sprig of rosemary
  • Dried blood orange for garnish optional

Instructions

  • ADD 2 tbsp pear juice into each glass, then add 1/4 pack LMNT Raw Unflavored Electrolytes and stir to combine.
  • POUR in 1/4 cup sparkling water, then top with 1/4 cup blood orange juice.
  • GARNISH with a dehydrated orange slice (optional) and sprig of rosemary to serve.
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Alyssa Anthony

Alyssa Anthony is the Whole30 Director of Branded Content. With a background in marketing and sales, Alyssa has spent the the better part of a decade working with food and beverage brands in the Whole30 Approved network. When she’s not managing projects for Whole30, you can find her with family and friends, spending time outdoors, or at a new restaurant/cafe.