burger and fries

5 Ingredient Burger + Fries

Our 5 Ingredient Burger + Fries is sure to please the whole family. Make it fun for the kids by setting out several topping options and letting them choose.
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Prep Time 10 minutes
Cook Time 20 minutes
Course Main Course
Servings 4 people


  • 4 beef burger patties
  • 3 large sweet potatoes can sub white potatoes
  • 2 T avocado oil
  • 4 cups romaine lettuce chopped


  • PREHEAT oven to 425
  • CUT potatoes into fry shape and toss in avocado oil, salt and pepper, place in a single layer on a parchment-lined baked sheet, and bake for 30 minutes or until cooked to desired crispiness
  • HEAT large pan over medium-high and cook burger patties on both sides until cooked through
  • SERVE burger over lettuce and top with toppings of choice (we suggest bacon, tomato, mayonnaise, Frank's hot sauce, and ranch!)


Photo by Sarah Steffens
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Published by Chelsea Long

Chelsea Long lives in San Diego with her husband and three kids. Formerly an English as a Second Language instructor at the University level, Chelsea shifted her interest to holistic health after giving birth to her son. Her degrees in Communications and Education serve her well as she works with the Whole30 team to support content and branded content projects. Chelsea is a registered yoga teacher (RYT 200) and is passionate about helping others find healing through yoga, meditation, and nutrition.