5 Ingredient Green Eggs and “Ham”
Our 5 Ingredient Green Eggs and "Ham" is a fun breakfast option or, better yet, breakfast for dinner! Although we're big fans of teaching kids to love veggies, we're not against sneaking in some extra nutrition where we can. If you can make meals fun, there's a higher chance your kid might give it a try!
Ingredients
- 1/2 package bacon
- 1 tbsp ghee
- 12 eggs
- 6 handfuls baby spinach chopped
Instructions
- PLACE bacon on a lined, rimmed cookie sheet and bake from cold at 425 for 15-20 minutes
- MELT ghee in a pan and saute spinach. Add eggs and scramble together until cooked through.
- WHEN bacon is cooked to desired crispiness, remove from oven and chop into bits with kitchen scissors. Sprinkle bacon bits on top of the eggs!
Notes
Photo by Sarah Steffens
Tried this recipe?Let us know how it was!
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Chelsea Long
Chelsea Long lives in San Diego with her husband and three kids. Formerly an English as a Second Language instructor at the University level, Chelsea shifted her interest to holistic health after giving birth to her son. Her degrees in Communications and Education serve her well as she works with the Whole30 team to support content and branded content projects. Chelsea is a registered yoga teacher (RYT 200) and is passionate about helping others find healing through yoga, meditation, and nutrition.
