June 15, 2021
Sarah Steffens
Sarah Steffens, our Recipe Developer, has a B.A. in Business Administration, Public Relations from The Master's University in Southern California. After years of experimenting with nutrition and recipes in her own kitchen, she now works as a Personal Chef and Food Photographer in Sacramento, creating meals that support her client's intention to physically and mentally thrive. She has catered several independent film sets, making it her goal to optimize the energy and well-being of each creative crew. You can find many of Sarah's recipes in various Whole30, Paleo and Keto cookbooks. When Sarah is not cooking and styling recipes, you can find her enjoying a long walk, working on creative projects with loved ones or exploring beautiful Northern California.
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- Breakfast
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Whole30 Corned Beef Hash
This Whole30 Corned Beef Hash is simple and fast to make, turning corned beef leftovers into a delicious eggless breakfast.
- Entrée
Whole30 Lunch Idea: Collard Wraps, Three Ways
Missing your daily sandwich at lunchtime? Here's a Whole30 lunch idea: collard wraps. We've got three recipes—tuna salad, chicken salad or scrambled eggs.
- Entrée
The Best of Whole30 Recipes: Keep It Simple, Sweetheart
Our @whole30recipes Instagram feed brings you delicious, Whole30 Approved recipes all day, every day. And, in our series, The Best of @Whole30Recipes, we’re bringing them to...