When you’re headed to a potluck, it can be tricky to find a dish that’s both crowd-pleasing and Whole30-compatible. That’s why we’ve rounded up eight flavorful, share-worthy recipes you can bring to your next gathering. These Whole30 potluck recipes are vibrant, easy to make, and perfect for feeding a crowd—whether it’s a backyard BBQ, office party, or holiday celebration.
Grilled Pineapple and Polish Sausage Skewers
Bright, tangy, and herb-packed, this egg salad skips the mayo in favor of a zesty olive oil and lemon dressing. Briny olives, crisp cucumber, and juicy tomatoes make it a colorful, refreshing addition to any potluck table. Serve it as a side, or with crisp lettuce leaves for easy scooping.
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Mediterranean Egg Salad (No Mayo!)
Bright, tangy, and herb-packed, this egg salad skips the mayo in favor of a zesty olive oil and lemon dressing. Briny olives, crisp cucumber, and juicy tomatoes make it a colorful, refreshing addition to any potluck table. Serve it as a side, or with crisp lettuce leaves for easy scooping.
Get the recipe.
Cilantro Salsa Slaw
This crunchy, flavor-forward slaw pairs shredded cabbage with fresh cilantro, lime, and salsa for a tangy kick. It’s quick to prep, budget-friendly, and a refreshing complement to grilled meats or tacos—plus it holds up well for serving buffet-style.
Carrot and Beet Slaw
Earthy beets meet sweet carrots in this colorful, nutrient-packed slaw. A fruit-forward dressing keeps it fresh and bright, making it a standout Whole30 side dish. Bonus: it’s naturally make-ahead friendly, so the flavors deepen as it chills.
Whole30 Sesame Potato Salad
This sweet potato salad is a delicious twist on a classic featuring a creamy sesame dressing. Tossed with scallions and furikake, it’s hearty enough to satisfy yet light enough to balance out richer potluck fare.
Creamy Buffalo Potato Salad
If you love buffalo sauce, this is your new go-to potluck recipe. Tender potatoes are coated in a creamy, dairy-free buffalo sauce for a crowd-pleasing side with a little kick—without any added sugar or off-plan ingredients.
Whole30 Italian Chopped Salad
Packed with crisp lettuce, juicy tomatoes, cucumbers, artichokes, and salami, this hearty chopped salad delivers big Italian flavors. The tangy vinaigrette ties it all together, making it a refreshing yet filling choice for potlucks.
Whole30 Pickled Cucumbers
These quick-pickled cucumbers from Caribbean Paleo bring a punchy, vinegary bite that pairs perfectly with grilled proteins or roasted veggies. They’re simple to make ahead and add a bright, crunchy element to any spread.
Whole30 Watermelon Mojito Salad
Juicy watermelon, cool cucumber, and fresh mint come together in this hydrating summer salad. A splash of lime juice ties it all together, making it the ultimate refreshing bite for hot-weather potlucks.
Tips for Bringing Whole30 Dishes to a Potluck
- Label your dish so guests know it’s Whole30-compatible.
- Double the recipe if you’re feeding a large group—these dishes go fast!
- Pack dressing separately for salads you want to keep extra crisp.
With these Whole30 potluck recipes, you’ll have a spread that’s fresh, flavorful, and 100% compatible—so you can enjoy the gathering without stressing about what’s on your plate.
Next up: Whether you’re dunking in crunchy veggies, tangy pickles, crispy tostones, or roasted plantains, these five winning dips are sure to score with your guests.
