These 5 Plant-Based Whole30 Tacos will shake up taco night in the best way! Tacos are the perfect anytime meal because they offer endless flavor combinations and can be customized to suit any dietary preference. Whether you’re following the Plant-Based Whole30 program, living your Food Freedom, or simply looking for...Live like every day is taco Tuesday with 5 mouth-watering Plant-Based Whole30 Taco recipes, wraps and tostadas.
The word Mulligatawny comes from the Tamil words “milagay” or “milagu” which means pepper, and “tanni” meaning water. While the name of this soup literally means “pepper water,” the flavors are far from simple! Mulligatawny Soup is a classic British-Indian dish that became popular during the time of Colonial rule...This Plant-Based Whole30 Mulligatawny Soup is loaded with warm spices and comforting ingredients like red lentils, carrots, pumpkin, & onion.
Dal in Hindi means lentils. and tadka in Hindi means tempering. Dal Tadka is a popular traditional Indian lentil dish made with split lentils. The lentils are cooked with aromatics until soft. Then, the dish is finished with a tempering of hot oil and spices. The tempering is definitely the...When you're craving a bowl of warm, comforting, and delicious goodness, this Plant-Based Whole30 Dal Tadka will hit the spot!
If you love the flavors of Pad Thai, you will love this Thai Kale Salad with Crispy Tempeh. It’s packed with flavor, bursting with texture, and the best part is leftovers taste amazing! The salad uses a base of hardy kale and veggies like cabbage, broccoli, and bell pepper, all...If you love the flavors of Pad Thai, you'll love this Thai Kale Salad with Crispy Tempeh. It’s packed with flavor and bursting with texture!
This plantain and bean curry is a hearty one-pot dish that is filling and sure to be a winner at the dinner table. With flavors of curry and coconut milk, it’s great for meal prep and is a quick dinner idea for weeknights when you have no time. What are...With flavors of curry and coconut milk, this Plantain and Bean Curry is a hearty one-pot dish great for meal prep and or a quick dinner.
These jerk-seasoned jackfruit tacos boast big flavor. Paired with a perfectly balanced slaw, it is sure to transport your taste buds to the Caribbean. What is Jackfruit? Jackfruit comes from a tree in the fig, mulberry, and breadfruit family. Its origins can be traced back to the Western Ghats of...Paired with a simple slaw, these Jerk-Seasoned Jackfruit Tacos boast big flavor — in little time. Transport your taste buds to the Caribbean!
This Plant-Based Caribbean Power Bowl is the perfect dish for those needing a high-protein meal. It has flavors from all over the Caribbean and is perfect for a quick and easy weeknight meal. If you love Carribean food and also love Chipotle, then you are going to absolutely love this...With flavors of jerk, cilantro, and lime, this Plant-Based Caribbean Power Bowl is the perfect easy-to-make, high-protein meal.
This Plant-Based Whole30 “Sushi” Bowl is easy and veggie-loaded! A dish that comes together in 20 minutes, perfect for a busy weeknight meal. Enjoy the flavors of sushi with a vegan twist and without any laborious rolling involved. Our vegan sushi bowl is Plant-Based Whole30, gluten-free, dairy-free and nut-free. The...Try this easy Plant-Based Whole30 Sushi Bowl to enjoy the flavors of vegan sushi —without any laborious rolling. Just 20 minutes of prep!
These Whole30 plant-based Sweet Potato Chickpea Tacos will surely be a new favorite! Perfect to fit many dietary needs, as they are gluten-free, dairy-free, nut-free, egg-free and vegan. There are layers of flavors in these lettuce-wrapped tacos. First, we roast canned chickpeas and sweet potatoes seasoned with our homemade Whole30...Enjoy layers of flavors in these Plant-Based Whole30 lettuce-wrapped, Sweet Potato Chickpea Tacos drizzled with homemade Chipotle Ranch.
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